-Home made soup of the day with fresh croutons.

£4.95

-Breaded Goujons of Whitby Plaice with a Tartar dip.

£6.25

-Antipasto, a Platter of Chefs choice Italian Meats served with pitted Olives, & fresh parmesan cheese.

£6.25

- King Prawns skewer, Grilled in garlic & Chilli butter & served with salad garnish

£6.25

-A favourite, Bacon & Mushrooms in a Creamy Garlic & Herb Sauce.

£5.95

-Tiger Prawns wrapped in Filo Pastry, Bistro salad garnish & Garlic Mayonnaise dip.

£6.25

A Field Mushroom served with Grilled Goats cheese, & with Dijon wholegrain vinaigrette.

£5.95

All served with fresh baked bread.

Pasta Dishes.

-Tagliatelli, with strips of Chicken, red Onion & Herbs in a spicy garlic & Tomato sauce with Grilled Cheese.

£10.95

-Fusilli twists with mixed Seafood, Mussels, Tiger Prawns, King Prawns, Fresh Salmon & Calamari, in a Paprika & Lemon Cream Sauce.

£13.95

-veggie-

An oven Baked Baby bell Pepper stuffed with Sun- blushed & Cherry Tomato’s with Grilled Goats Cheese. £11.95

-A Pancake filled with a Stir Fry of Mixed seasonal Vegetables with A smoked Apple Wood Cheese Sauce, & new potato’s

£9.95

Lunch & evening.

-Surf & Turf.

-A Sirloin Steak griddled in seasoned garlic olive oil & topped with King Prawns & Mussels, served with Onion rings, mushrooms, tomato & Potato wedges.

£19.95

-A T-bone steak.

Served with grilled tomato, Mushrooms, Home Made Onion Rings & Fries.

£19.95

-Sirloin Steak

Griddled as you like it, & served with home made onion rings, grilled tomato, mushrooms & Potato wedges.

£17.95

-Rump steak

Griddled & served with onion rings, mushrooms, grilled tomato & Chips £16.95

Sauces are included in the price.

Mushroom Dianne sauce. Stilton sauce or Course grain Dijon mustard cream sauce. Please ask when you order.

-Our famous Steak in Ale pie with chips, veg & gravy £9.95.

-Breast of chicken wrapped in pancetta & stuffed with Mozzarella cheese, & served with a Leek & Bacon cream sauce.

£13.95

Braised Shank of Lamb served on Creamy mash potato & served with Mint Gravy.

£13.95

-A Hearty bowl of Fresh home made soup of the day with croutons & a baked bread roll £4.95.

-Bacon & Mushrooms in Garlic & Herb, special cream sauce with baked bread. £5.95

-Deep fried Breaded Brie wedge with Red onion Marmalade & salad garnish £5.95

-Deep Fried Whitby Haddock, with Chips, mushy Peas or dressed salad, & home made Tartar Sauce

£9.95

-A 10 oz Grilled Gammon steak served with mushrooms, tomato, pine -apple ring & free range egg & chips

£10.95

-Thornton’s Beef Burger, with grilled Bacon & cheese, salad, coleslaw & chips £8.95.

-A Traditional Ploughman’s lunch, A Selection of Stilton, Brie, Smoked Apple wood, Apricot & Wesley dale & Cheddar, with baked bread & salad garnish

£8.95

-Penne Pasta with Ham & Fresh Asparagus in a Cream & Black pepper, cheese sauce & topped with fresh Parmesan cheese.

£9.95(Veggie option with mushrooms & wilted spinach)

-Deep fried Whitby breaded Scampi with chips, tartar sauce & Coleslaw.

£9.95

Fresh baked baguettes All served with Chips, salad & Home made Coleslaw. £7.50

Roast Beef & Horseradish on the side.

Grilled Bacon & Brie.

Fresh Carved Roast Ham.

Peeled Prawns in Marie rose sauce.

Roast Chicken & Mayonnaise.

If you would prefer just a sandwich in bread, with the above fillings, garnish & coleslaw & Yorkshire crisps. £4.95

…………………………..

-A Brochette. A baked baguette sliced in half & topped with garlic, oil & sun blushed Tomato’s, with Grilled Red Cheddar & Mozzarella cheese. £5.75

-A Garlic Baguette with grilled cheese £2.95

-A Good sized portion of Chips with grilled cheese or Gravy £3.25

- A bowl of Chips. £2.75

Veggie-A grilled baguette topped with wilted spinach, Grilled Goats cheese, pitted olives & red onion £7.50.

Starters.

Dry Queen Scallops, pan fried in a lemon & Garlic butter & served with a salad garnish £6.25

Orknay Thai style crab cakes served with a home made Tartar sauce & salad garnish.

Sardines pan seared in a Peri Peri, spicy marinade & served with fresh lemon £6.25

Main Course.

Fresh Dressed Scarborough Crab salad with new potato’s, boiled egg & coleslaw £13.75

Gently seared Sea Bass Fillets served with Parsley mash & a lemon & Dill Butter £13.95

Grilled Halibut Fillet served with Fine green Beans & a Prawn cream sauce £13.95

Freedom farmed Salmon fillet with fresh Asparagus spears & a mixed salad & new potatoes. £13.95

Cream of Vine Tomato & Basil Soup, served with baked bread.

Bacon & Mushrooms in a Garlic & Herb cream sauce.

Grilled Goats cheese served with red onion marmalade.

Tiger Prawns wrapped in Fiklo Pastry & served with a home made Tartar dip.

Thai style Orknay Crab cakes served with a tomato & Chilli sauce.

Chicken liver parfait served with a Cumberland dressing.

Roast Silverside of Beef served with a Yorkshire pudding & rich Stock Gravy.

Roast Loin of Pork, with stuffing & Yorkshire pudding.

Braised Shank of Lamb, served with a Mint Gravy & Yorkshire pud.

Breast of Chicken served with a Leek & Bacon cream sauce.

Seafood Pasta. King Prawns, Calamari squid, Salmon, Mussels & Atlantic Prawns all served in a Paprika Cream sauce & topped with parmesan cheese.

Veggie. A Pasta filled with sun blushed Tomato’s, peppers, & tomato, mushroom & Wilted Spinach in A Creamy Smoked Goats Cheese sauce.

Sweets are available on the sweet board.

Or why not have a Coffee.

Have a Lovely Lunch.

Served 12-3.30.

Bar menu & specials board from 3.30-8.30pm